To market, to market
I am sure I am not the only Victorian who was elated to hear pounding rain through the night, evaporating that evil stuff that plagued us for the last few days? It felt positively tropical leaving my...
View ArticleI Scream, You Scream
When I first came across Cold Comfort Ice Cream on Becoming Something, I was immediately intrigued. Most commercial ice creams are so wretchedly sweet, I can feel my molars eroding just reading the...
View ArticleMore Market Discoveries
Every time I got to the Downtown Winter Market, I find something new and exciting. The spot prawn ravioli from Cowichan Pasta. The mesmerizing chorizo sandwich from El Guapo. And just a few weeks ago,...
View ArticleThe Kelowna Farmers’ Market
As you might already know, we usually spend every other Saturday wandering the Downtown Winter Market in Victoria so naturally I was totally on board with my sister’s suggestion that we visit the...
View ArticleSome ABCs and flourless cookies
Hello Blog Friends! Spring has sprung all over the food blog world it seems, and here on Vancouver Island that means lots of sunny breaks and drizzle. Sunday morning at the Merville 15K race, just...
View ArticleRecipes from a Peaceful Heart
This white-haired woman on the Kake territory of Alaska bends to rinse the fresh salmon eggs in a bucket of Alaskan sea, under the gaze of mountains. “It won’t turn out if you don’t have peace in your...
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